Impressive Milestones at CES 2024: Unlocking Opportunities Together
As part of Siemens’ goal to unveil how their technological innovations are reshaping the consumer, retail, and food and beverage industries, we were invited to present our model of multi-localized portable plants, supported by their technology, to produce closer to raw materials and final consumers.
Our visionary business model, supported by Siemens’ cutting-edge technology, is helping companies from all around the world to accelerate innovation and access new markets.
Best wishes for health, peace and success in the New Year 2024
In the last year Blendhub has consolidated its Food-as-a-Service project to facilitate entrepreneurship in the food sector. Through this strategy Blendhub supports SMEs, startups and industry professionals in the design, production and launch of innovative and sustainable food products anywhere in the world thanks to an extensive knowledge of the market and a global network of production hubs in 4 continents and expanding.
How can food companies ensure food security and food safety
We at Blendhub were pioneers in developing and adopting Chemometric Brain, a NIR-based software that allows fast and effective analysis of all raw materials and final products without the need for specialized technicians or large investments into our supply chains and global network of food production hubs. Today we use this technology to control every single batch entering, and final blended product leaving our hubs anywhere in the world. Chemometric Brain is today an independent company serving food industries in Europe, LATAM, and Africa.
From localization to hyper localization and towards a more resilient and sustainable food system
Years ago, when I first raised the need to localize food production closer to raw materials and final consumers, I had to fight against the incomprehension of an industry that was still too traditional and conservative. Today, with Blendhub operating 7 plants on 4 continents and a unique Food-as-a-Service (FaaS) business model helping companies of any size to produce anywhere in the world, I celebrate that the industry is adopting hyperlocalization to produce more efficiently and sustainably, thus ensuring the supply of basic and nutritious food products to feed more people in more places.
Meeting new and ambitious goals in 2023
Today more than a decade later, we have deployed 7 hubs on 4 continents and now expanding in close collaboration with food industry partnerships and investors interested in adding their location to the world map of this proven platform business model. This is how we became pioneers in taking localized food production from idea to reality and today accelerating a global network of multi-localized hubs.
The future of food is local
Today more than a decade later, we have deployed 7 hubs on 4 continents and now expanding in close collaboration with food industry partnerships and investors interested in adding their location to the world map of this proven platform business model. This is how we became pioneers in taking localized food production from idea to reality and today accelerating a global network of multi-localized hubs.
Let’s continue creating value together in 2022
We face a new year still with our lives and our professional activity limited by the pandemic and in a difficult economic context, with rising energy and raw material prices that are conditioning the recovery in many sectors. And yet, at Blendhub, we can be satisfied with the results achieved in the past year, confident […]
A platform from seed to mouth to innovate and grow in the food industry
How can we ensure a safer, more sustainable and healthier food system? Which path should the food industry take to meet current challenges? Last week I took part on the FoodTure event organised by AZTI innovation centre. FoodTure is an innovation platform to drive the transformation of the agri-food industry towards a more sustainable system. This project is fully in line with Blendhub’s collaborative and […]
Fantastic news: BIG food conglomerates embrace localized production
This week it has been published that Unilever has developed and is currently testing what they have called a “travel factory” in portable shipping container. Traditional mindsets may think – watch out, Blendhub, you’ve got competition now – but nothing is further away from how I see this, because when we invented the “PPB from […]
Wishing you and your loved ones a safe, healthy and happy new year 2021!
The end of 2020 is close, and we should all be optimistic about the future, longing for a little more stability after a very hard period. Do you realize that, despite the pandemic, we are fortunate to belong to an essential sector in the global economy, being the food industry, which never stops? We have […]