Turning the Value Chain Upside-Down

Henrik Stamm Kristensen

Why is it that everyone talks about the need for sustainable food recipes with local ingredients and so little apparently happens? At Blendhub, we decided to take a different approach and turned the value chain upside-down giving the power back to consumers by facilitating that every single person and company can ideate, test, validate and launch food and nutritional products to anybody, anywhere.

This post was originally published on Henrik Stamn Kristensen’s LinkedIn profile. Follow Henrik to be the first to hear from him.

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